Casual fine dining in Jefferson City

Cherrywood smoked bacon, field greens and tomatoes with house made garlic aioli in a tomato basil wrap

Grilled portobello, summer squash, roasted red peppers and provolone on a baguette

Grilled salmon, greens and pickled red onions with horseradish and dill cream cheese

Marinated chicken breast with Apple, Bacon and Cheddar with honey dijon on a brioche bun

Slow roasted pork shoulder, salami, ham, swiss and pickles with mustard on housemade french loaf

Thin slices of prosciutto, salami, capicola and provolone with giardiniera and basil pesto on a toasted baguette

Kale greens, quinoa, sweet potato, black beans, daily Vegetable and goat cheese

Tuna, roasted potatoes, green beans, kalamata olives, tomatoes and boiled egg with choice of dressing over fresh field greens

Our classic thick cut frites smothered with slow roasted shredded pork, spicy kale slaw and pepper jack cheese

Trio of house made relishes served on toast points

Thick cut fried potatoes served with garlic and herb aioli

Grilled ribeye steak served over our house cut frites with veal demiglace

Free range chicken breast, roasted served served with a garlic honey dijon sauce

Salmon filet Grilled to perfection, served with a maple sriracha lime sauce

healthy portion of fresh mixed field greens with grilled seasonal vegetables, mushrooms and artisanal cheese

Black pepper fettuccini with cherry tomatoes, mushrooms and fresh basil in a garlic and olive oil sauce, with parmesan cheese

Black pepper fettuccini pasta with wild mushrooms, peas, bacon and sundried tomatoes in a white wine and herb sauce

Seared to medium rare with a sweet and tangy red pepper and soy glaze

Grilled to your liking and finished with sauce poivrade

Large, heavily marbled steak broiled to your liking and topped with our garlic and herb infused butter