The Bar
The BarFrom day one we have been asked where we found the back bar that holds our precious spirits here at The Grand. People are always amazed when we tell them we built it right on the wall where it resides today. It is positively an original to the space, just as we hope to be in our great small town. It is true that the bar was brand new 2012, but it didn't get truly brought to life until Kevin Thompson came on board in 2014. Kevin is The Grand's own mixologist on staff to guide you through your culinary experience by providing the perfect accompaniment in liquid form. From his meticulously chosen wine list to his hand crafted cocktails and even house made infusions, Kevin will surely find the perfect beverage for your needs.
Small Selection of Specialty Drinks
Grand Martini
Pickney Bend Gin, Pickney Bend Vodka, Dolin Blanc Vermouth, Fleur ElderflowerLiqueur and a Blue Chees Stuffed Olive.
Grand Manhattan
JJ Neukomm-Missouri Malt Whiskey, Licor 43 and Cherry Bitters
Stormy Morning
Creme de Violette, Fleur Elderflower Liqueur, Lime Juice and Champagne.
Sazerac
Absinthe Coated Glass with Templeton Rye Whiskey, Peychaud's Bitters, Whiskey Barrel Bitters and muddled sugar cube.
Pimm's Cup
Pimm's #1, Ginger Beer and muddled fruit.
Bourbon Crusta
Makers Mark, Cointreau, Luxardo Cherry Liqueur, Lemon Juice and Orange Bitters.